For lack of a better term, we are restaurant consultants, from the industry, for the little guy. 

Our mission, if we decide to take it, is to help you NOT be "every other kid on the block."  We want to make you and your restaurant first on everyone's list:  from guests, to vendors, to neighbors.  

 

If you want to get into this business you are either trying to burn money, get a divorce, have insomnia (or want it), have never been in the industry and think it is glamorous or, dare we say it... 

actually care about taking care of the guest with excellent food, service and value. 

 

If you possess the passion and are willing to work hard, we may be the team to help expedite your launch and ultimate success. 

 

We are one of the few companies that do care about your success, not how long we can drag out the startup / consulting process, your finances, then, leave you with something that still needs work. 

 

- Learn from our experience as owner / operators. 

- Don't make the same mistakes we've made by using "experts" who have never been in the industry.

 

Questions about: 

Vendors, P.O.S. Systems, Merchant Processing,

H.R. Contacts, Design and Build Contacts?  

 

We can help. 

 

It is often said that those who can't do teach.  We do both.

We own and operate restaurants and are willing to help you navigate YOUR journey.